Monday, June 11, 2012

DURIAN FLOAT


Ingredients:

5 tablespoons sugar
durian flesh
1 big can condensed milk
4 packs all purpose cream
Graham crackers
Cream cheese


Directions:


Cook durian and sugar on low heat until transparent. Set aside and cool. Mix condensed milk and all-purpose cream and cream cheese in another bowl. Layer graham, cream mixture then durian mix. Refrigerate. Serve.

Recipe from I am BELLA CULLEN BOOK
Photo by: laiza-piecesofme.blogspot.com




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A food recipe blog with simple and tasty recipes for the foodie lovers and aspirant cook like me.