Tuesday, May 7, 2013

PANEER SANDWICH

Last week I had a great time talking with my friend from India who happened to be a FOOD BLOG ADDICT READER.  She sends me an email asking if I have an Indian Food Recipe on my blog.

My blog, It's All About Food, tackled different kinds of recipes from all over the world.  She ask me if I can post PANEER Recipe on my blog.  I ask her, what's PANEER?

And she replied: PANEER or a COTTAGE CHEESE is an integral part of South Asian cooking.  A versatile dairy products used in desserts, snacks or a main dish.

SOURCE


Sounds new recipe to me.  She emailed me again the PANEER RECIPE her family used to cook traditionally.

Wow! what a great pleasure to know this recipe.  With this recipe I decided to make my own PANEER SANDWICH.


INGREDIENTS:

One loaf bread
1/2 cup grated PANEER(cottage cheese)
1 tomatoes
1 onions
2 Green Chilies
1/4 tsp red chili powder
salt to taste
butter(optional)

PROCEDURE:


  1. Chop onion, chilies and tomatoes
  2. Mix the grated paneer with chop vegetables, salt,red chili powder, and keep aside.
  3. Take two slices (and butter them), put some paneer mixture on one slice and cover it with other bread slice.
  4. Put this on a sandwich toaster and wait to turn into crispy brown.
  5. Serve with ketchup.  You can add more vege like carrots and cucumber.

Photo credit to Photopin 

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2 comments:

  1. ohmygod! Paneeer sandwich! Me Gusta!

    ReplyDelete
  2. it looks delicious. I would like to try it.

    ReplyDelete

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