CHILI GARLIC PRAWNS
Spice up your palate! Try this tasty and chili shrimp dish and turn your day into an exotic adventure.
CHILI GARLIC PRAWNS
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| Image from my INSTAGRAM |
INGREDIENTS:
1 tbsp. crushed garlic - sauteed and set aside
5 pcs chili(labuyo) chopped
2 tbsps. chopped onion leeks
250 g. praawns - marinted in salt, MSG, white pepper (you can omit msg here)
PROCEDURE:
- Deep fry prawns to a crisp.
- Remove from oil and cook again for about 30 seconds. This time by dding golden brown garlic, chili and leeks.
- Arrange on a platter.
- Garnish with vegetables as you like.
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